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TAS2R9 antibody (AA 154-180)

TAS2R9 Reactivity: Human WB Host: Rabbit Polyclonal RB37215 unconjugated
Catalog No. ABIN1537887
  • Target See all TAS2R9 Antibodies
    TAS2R9 (Taste Receptor, Type 2, Member 9 (TAS2R9))
    Binding Specificity
    • 6
    • 6
    • 6
    • 6
    AA 154-180
    Reactivity
    • 20
    • 8
    • 8
    Human
    Host
    • 20
    Rabbit
    Clonality
    • 20
    Polyclonal
    Conjugate
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    This TAS2R9 antibody is un-conjugated
    Application
    • 13
    • 13
    Western Blotting (WB)
    Purification
    This antibody is purified through a protein A column, followed by peptide affinity purification.
    Immunogen
    This TAS2R9 antibody is generated from rabbits immunized with a KLH conjugated synthetic peptide between 154-180 amino acids from the Central region of human TAS2R9.
    Clone
    RB37215
    Isotype
    Ig Fraction
    Top Product
    Discover our top product TAS2R9 Primary Antibody
  • Application Notes
    WB: 1:1000
    Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    Purified polyclonal antibody supplied in PBS with 0.09 % (W/V) sodium azide.
    Preservative
    Sodium azide
    Precaution of Use
    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Storage
    4 °C,-20 °C
    Storage Comment
    TAS2R9 Antibody (Center) can be refrigerated at 2-8 °C for up to 6 months. For long term storage, keep at -20 °C.
    Expiry Date
    6 months
  • Target
    TAS2R9 (Taste Receptor, Type 2, Member 9 (TAS2R9))
    Alternative Name
    TAS2R9 (TAS2R9 Products)
    Synonyms
    T2R9 antibody, TRB6 antibody, taste 2 receptor member 9 antibody, TAS2R9 antibody
    Background
    This gene product belongs to the family of candidate taste receptors that are members of the G-protein-coupled receptor superfamily. These proteins are specifically expressed in the taste receptor cells of the tongue and palate epithelia. They are organized in the genome in clusters and are genetically linked to loci that influence bitter perception in mice and humans. In functional expression studies, they respond to bitter tastants. This gene maps to the taste receptor gene cluster on chromosome 12p13.
    Molecular Weight
    35611
    Gene ID
    50835
    NCBI Accession
    NP_076406
    UniProt
    Q9NYW1
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