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Advanced Glycosylation End Product (AGE) antibody

Antigen

Advanced Glycosylation End Product (AGE)

Clonality Polyclonal
Host
Reactivity
Alternatives

Human

Application
Alternatives Enzyme Immunoassay (EIA), Western Blotting (WB)
Catalog no. ABIN318817
Quantity 0.1 ml
Price 380.00 $   Plus shipping costs $35.00
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Availability Ships within 7 to 10 Business Days

Additional Information

Characteristics Synonyms: Advanced Glycation End Products
Alternative name AGE
Immunogen Glycated modified protein.
Cross-Reactivity Human
Isotype IgG  (Matching secondary antibodies)
Description Glycation is the post-translational modification of proteins, linking a reducing sugar to anamino group on a protein. AGEs are thought to be involved in structural and functionalalterations of proteins observed in aging and diabetes. Increases in pentosidine levels areassociated with aging, diabetes, cataracts, renal diseases, chronic rheumatoid arthritis,photaged skin and Alzheimers disease. Carboxymethyllysine is involved in uracemia.
Specificity This antibody recognizes a variety of advanced glycated end product (AGE) epitopes. AGEs recognized by this antibody include Carboxymethyllysine and Pentosidine. Species: Human. Others not tested. Add. Information: Antiserum Preparation: Antisera to Advanced Glycated End products were raised byrepeated immunisations of Goats with highly purified antigen.

Application Details

Application Notes ELISA: 1/4000. Western Blot: 1/2000. Other applications not tested. Optimal dilutions are dependent on conditions and should be determined by the user.
Purification Serum
Storage Store the antibody undiluted at 2-8°C for one month or (in aliquots) at -20°C for longer. Avoid repeated freezing and thawing. Shelf life: one year from despatch.
Research Area Cancer, Atherosclerosis, Metabolism
Restrictions For Research Use only

Alternatives

Alternatives for antigen "Advanced Glycosylation End Product (AGE)", type "Antibodies"
Hosts Rabbit (5), Goat (4)
Reactivities Human (2)
Applications ELISA (6), Western Blotting (WB) (5), Enzyme Immunoassay (EIA) (3), Immunohistochemistry (Frozen Sections) (IHC (fro)) (2)