MYLK Protein (AA 1-438) (His tag)

Catalog No. ABIN1476855

Product Details

Target: MYLK (Myosin Light Chain Kinase (MYLK))

Protein Type: Recombinant

Protein Characteristics: AA 1-438

Origin: Sheep

Source: Yeast

Purification tag / Conjugate: This MYLK protein is labelled with His tag.

Application: ELISA

Sequence: FRLVEKKTGK VWAGKFFKAY SAKEKENIRQ EISIMNCLHH PKLVQCVDAF EEKANIVMVL EIVSGGELFE RIIDEDFELT ERECIKYMKQ ISEGVEYIHK QGIVHLDLKP ENIMCVNKTG TRIKLIDFGL ARRLENAGSL KVLFGTPEFV APEVINYEPI GYATDMWSIG VICYILVSGL SPFMGDNDNE TLANVTSATW DFDDEAFDEI SDDAKDFISN LLKKDIKNRL NCTQCLQHPW LXXXTKNMEA KKLSKHRMKK YMARRKWQKT GNAVRAIGRL SSMAMISGLS GRKSSTGSPT SPLNAEKLES EEDVSQAFLE AVAEEKPHVK PYFSKTIRDL EVVEGSAARF DCKIEGYPDP EVVWFKDDQS IRESRHFQID YQEDGNCSLI ISDVCGDDDA KYTCKAVNSL GEATCTAELI VETMEEGEGE GGEEEEEE

Specificity: Ovis aries (Sheep)

Characteristics: Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.

Purity: > 90 %

Application Details

Comment:

The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

Restrictions: For Research Use only

Handling

Format: Lyophilized

Concentration: 0.2-2 mg/mL

Buffer: Tris-based buffer, 50 % glycerol

Handling Advice: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week

Storage: -20 °C

Storage Comment: Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.

Target Details

Target: MYLK (Myosin Light Chain Kinase (MYLK))

Alternative Name: Myosin light chain kinase, smooth muscle (MYLK) (MYLK Products)

Synonyms: AAT7 Protein, KRP Protein, MLCK Protein, MLCK1 Protein, MLCK108 Protein, MLCK210 Protein, MSTP083 Protein, MYLK1 Protein, smMLCK Protein, 9530072E15Rik Protein, A930019C19Rik Protein, AW489456 Protein, Mlck Protein, SMMLCK Protein, mlck Protein, fj60a06 Protein, mlck1a Protein, mylk Protein, wu:fj60a06 Protein, zmlck1 Protein, myosin light chain kinase Protein, myosin, light polypeptide kinase Protein, myosin, light chain kinase a Protein, MYLK Protein, Mylk Protein, mylka Protein

Background: Recommended name: Myosin light chain kinase, smooth muscle.
Short name= MLCK.
Short name= smMLCK.
EC= 2.7.11.18.
Alternative name(s): Telokin Cleaved into the following chain: 1.
Myosin light chain kinase, smooth muscle, deglutamylated form

UniProt: O02827