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FAIM Protein (AA 1-201) (His tag)

FAIM Origin: Cow Host: Yeast Recombinant > 90 % ELISA
Catalog No. ABIN1617478
  • Target See all FAIM Proteins
    FAIM (Fas Apoptotic Inhibitory Molecule (FAIM))
    Protein Type
    Recombinant
    Protein Characteristics
    AA 1-201
    Origin
    • 5
    • 1
    • 1
    Cow
    Source
    • 3
    • 2
    • 1
    • 1
    Yeast
    Purification tag / Conjugate
    This FAIM protein is labelled with His tag.
    Application
    ELISA
    Sequence
    MASGDDSPIF EDDESPPYSL EKMTDLVAVW EVALSDGVHK IEFEHGTTSG KRVVYVDGKE VIRKEWMFKL VGKETFCVGA AKTKATINID AVSGFAYEYT LEINGKSLKK YMENRSKTTN TWVLHLDSED FRVVLEKDTL DVWCNGKKME TAGEFVDDGT ETHFNIGNHD CYIKAVSSGK RKEGIIHSLI VDNREIPEIV E
    Specificity
    Bos taurus (Bovine)
    Characteristics
    Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
    Purity
    > 90 %
    Top Product
    Discover our top product FAIM Protein
  • Comment

    The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    0.2-2 mg/mL
    Buffer
    Tris-based buffer, 50 % glycerol
    Handling Advice
    Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
    Storage
    -20 °C
    Storage Comment
    Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
  • Target
    FAIM (Fas Apoptotic Inhibitory Molecule (FAIM))
    Alternative Name
    Fas apoptotic inhibitory molecule 1 (FAIM) (FAIM Products)
    Synonyms
    FAIM1 Protein, FAIM Protein, faim Protein, zgc:92712 Protein, zgc:92723 Protein, Fas apoptotic inhibitory molecule Protein, Fas apoptotic inhibitory molecule L homeolog Protein, Fas apoptotic inhibitory molecule b Protein, Fas apoptotic inhibitory molecule a Protein, FAIM Protein, Faim Protein, faim Protein, faim.L Protein, Tsp_00038 Protein, faimb Protein, faima Protein
    Background
    Recommended name: Fas apoptotic inhibitory molecule 1
    UniProt
    Q0IIF6
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