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GAA Protein

GAA Origin: Human Host: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
Catalog No. ABIN3009589
  • Target See all GAA Proteins
    GAA (Glucosidase, Alpha, Acid (GAA))
    Protein Type
    Recombinant
    Origin
    • 7
    • 4
    • 3
    Human
    Source
    • 8
    • 4
    • 2
    Escherichia coli (E. coli)
    Application
    Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
    Characteristics
    Human Glucosidase Alpha, Acid (GaA) Protein
    Purity
    > 95 %
    Top Product
    Discover our top product GAA Protein
  • Comment

    Please note that the majority of this suppliers proteins are partial length rather than full length.
    We recommend customers to inquire.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    200 μg/mL
    Buffer
    Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
    Preservative
    Dithiothreitol (DTT), ProClin
    Precaution of Use
    This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
    Storage
    4 °C,-80 °C
    Storage Comment
    Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
  • Target
    GAA (Glucosidase, Alpha, Acid (GAA))
    Alternative Name
    Glucosidase Alpha, Acid (GAA Products)
    Synonyms
    LYAG Protein, E430018M07Rik Protein, glucosidase alpha, acid Protein, glucosidase, alpha, acid Protein, transmembrane and coiled-coil domain family 1 Protein, glucosidase, alpha; acid (Pompe disease, glycogen storage disease type II) Protein, GAA Protein, Gaa Protein, TMCC1 Protein, gaa Protein
    Molecular Weight
    18.5 kDa
    UniProt
    P10253
    Pathways
    Cellular Glucan Metabolic Process
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