TAS2R20 antibody (AA 111-210) (AbBy Fluor® 594)

Catalog No. ABIN2808982

The Rabbit Polyclonal anti-TAS2R20 antibody has been validated for WB, IF (cc) and IF (p). It is suitable to detect TAS2R20 in samples from Human.

Quick Overview for TAS2R20 antibody (AA 111-210) (AbBy Fluor® 594) (ABIN2808982)

Target: TAS2R20 (Taste Receptor, Type 2, Member 49 (TAS2R20))

Reactivity: Human

Host: Rabbit

Clonality: Polyclonal

Conjugate: This TAS2R20 antibody is conjugated to AbBy Fluor® 594

Application: Western Blotting (WB), Immunofluorescence (Cultured Cells) (IF (cc)), Immunofluorescence (Paraffin-embedded Sections) (IF (p))

Product Details anti-TAS2R20 Antibody (AbBy Fluor® 594)

Binding Specificity: AA 111-210

Predicted Reactivity: Human

Purification: Purified by Protein A.

Immunogen: KLH conjugated synthetic peptide derived from human TAS2R49

Isotype: IgG

Application Details

Application Notes: IF(IHC-P) 1:50-200
IF(IHC-F) 1:50-200
IF(ICC) 1:50-200

Restrictions: For Research Use only

Handling

Format: Liquid

Concentration: 1 μg/μL

Buffer: Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.

Preservative: ProClin

Precaution of Use: This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.

Storage: -20 °C

Storage Comment: Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.

Expiry Date: 12 months

Target Details for TAS2R20

Target: TAS2R20 (Taste Receptor, Type 2, Member 49 (TAS2R20))

Alternative Name: TAS2R49

Background:

Synonyms: T2R20, T2R20_HUMAN, T2R49, T2R56, TAS2R20, Taste receptor type 2 member 20, Taste receptor type 2 member 49, Taste receptor type 2 member 56

Background: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.