Glycophorin A antibody (Glycophorin A (MNS Blood Group))

Details for Product anti-GYPA Antibody No. ABIN378756
Antigen
  • GYPA
  • gpa
  • AI853584
  • CD235a
  • GPA
  • GPErik
  • GPSAT
  • HGpMiV
  • HGpMiXI
  • HGpSta(C)
  • MN
  • MNS
  • PAS-2
  • glycophorin A (MNS blood group)
  • glycophorin A
  • GYPA
  • Gypa
Reactivity
Human
444
44
18
15
Host
Mouse
287
138
31
7
Clonality (Clone)
Monoclonal ()
Conjugate
This Glycophorin A antibody is un-conjugated
48
43
20
20
10
7
7
6
6
6
6
6
6
6
6
6
6
6
6
6
4
3
3
3
3
3
2
1
1
1
1
1
Application
Immunohistochemistry (IHC)
328
178
120
83
73
45
44
28
22
14
12
8
7
7
6
4
2
1
Options
Immunogen Formalin fixed membrane from a Hairy cell leukemia.

Type of Immunogen: Membrane preparation
Clone JC159
Isotype IgG1, kappa
Specificity Is specific to erythroid cells at various stages of differentiation from the erythroblast to the mature red cell.
Purification Tissue culture supernatant
Plasmids, Primers & others Plasmids, Primers & others Glycophorin A products on genomics-online (e.g. as negative or positive controls)
Antigen
Alternative Name GYPA / CD235a / Glycophorin A (GYPA Antibody Abstract)
Background Name/Gene ID: GYPA

Synonyms: GYPA, CD235a, CD235a antigen, Glycophorin A (MN blood group), Glycophorin A, GPA, Glycophorin-A, GPA, GPErik, GPSAT, Glycophorin MiV, Glycophorin SAT, HGpMiX, HGpMiXI, HGpMiV, HGpSta(C), Glycophorin MiI, GpMiIII, MN, HGpMiIII, MN sialoglycoprotein, Sialoglycoprotein alpha, Mi.V glycoprotein (24 AA), PAS-2, Glycophorin A, Glycophorin Sta type C, MNS
Gene ID 2993
Pathways Maintenance of Protein Location
Application Notes Optimal working dilution should be determined by the investigator.
Comment

Target Species of Antibody: Human

Restrictions For Research Use only
Format Liquid
Concentration Lot specific
Buffer Tissue culture supernatant, sodium azide.
Preservative Sodium azide
Precaution of Use This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
Storage 4 °C
Storage Comment Store at 2-8°C. Do not freeze.
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