Haptoglobin beta Chain (HP) Protein
HP
Host: Escherichia coli (E. coli)
Recombinant
DB, IHC, ELISA, WB
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- Target See all Haptoglobin beta Chain (HP) Proteins
- Haptoglobin beta Chain (HP)
- Protein Type
- Recombinant
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Source
- Escherichia coli (E. coli)
- Application
- Dot Blot (DB), Immunohistochemistry (IHC), ELISA, Western Blotting (WB)
- Sequence
- ILGGHLDAKG SFPWQAKMVS HHNLTTGATL INEQWLLTTA ILGGHLDAKG SFPWQAKMVS HHNLTTGATL INEQWLLTTA ILGGHLDAKG SFPWQAKMVS HHNLTTGATL INEQWLLTTA ILGGHLDAKG SFPWQAKMVS HHNLTTGATL INEQWLLTTA ILGGHLDAKG SFPWQAKMVS HHNLTTGATL INEQWLLTTA ILGGHLDAKG SFPWQAKMVS HHNLTTGATL INEQWLLTTA TIAEN
- Top Product
- Discover our top product HP Protein
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- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1 mg/mL - 1.0 mg/mL
- Buffer
- 1x Laemmli Buffer (25mM Tris-HCl pH6.8, 50mM DTT, 1% (w/v) SDS, 0.1% (w/v) Bromophenol Blue, 2.5% Glycerol).
- Storage
- 4 °C
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- Target
- Haptoglobin beta Chain (HP)
- Abstract
- HP Products
- Synonyms
- HP-1 Protein, BP Protein, HP2ALPHA2 Protein, HPA1S Protein, haptoglobin Protein, HP Protein, Hp Protein
- Background
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Haptoglobin is a glycoprotein secreted in the blood plasma that binds free haemoglobin thereby inhibiting its oxidative activity and preventing iron loss following haemolysis.
Synonym: Hp, Bp.
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