ALR2 Protein (AA 1-394) (His tag)
ALR2
Origin: Bacillus subtilis
Host: Yeast
Recombinant
> 90 %
ELISA
-
- Target See all ALR2 products
- ALR2 (Alanine Racemase Alr2 (ALR2))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-394
- Origin
- Bacillus subtilis
-
Source
- Yeast
- Purification tag / Conjugate
- This ALR2 protein is labelled with His tag.
- Application
- ELISA
- Sequence
- MIKLCREVWI EVNLDAVKKN LRAIRRHIPH KSKIMAVVKA NGYGHGSIEV ARHALEHGAS ELAVASVEEG IVLRKAGITA PILVLGFTSL SCVKKSAAWN ITLSAFQVDW MKEANEILEK EASANRLAIH INVDTGMGRL GVRTKEELLE VVKALKASKF LRWTGIFTHF STADEPDTTL TKLQHEKFIS FLSFLKKQGI ELPTVHMCNT AAAIAFPEFS ADMIRLGIGL YGLYPSAYIK QLNLVKLEPA LSLKARIAYV KTMRTEPRTV SYGATYIAEP NEVIATLPIG YADGYSRALS NRGFVLHRGK RVPVAGRVTM DMIMVSLGEN GEGKQGDEVV IYGKQKGAEI SVDEVAEMLN TINYEVVSTL SRRIPRFYIR DGEIFKVSTP VLYV
- Specificity
- Bacillus subtilis (strain 168)
- Purity
- > 90 %
-
-
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Buffer
- PBS pH 7.4, 50% glycerol
- Handling Advice
- Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week
- Storage
- -20 °C
- Storage Comment
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
-
- Target
- ALR2 (Alanine Racemase Alr2 (ALR2))
- Abstract
- ALR2 Products
- Background
- Alanine racemase 2. EC= 5.1.1.1
- UniProt
- P94494
-
You are here:
