FABP7 Protein (AA 2-132) (His tag)
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- Target See all FABP7 Proteins
- FABP7 (Fatty Acid Binding Protein 7, Brain (FABP7))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 2-132
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This FABP7 protein is labelled with His tag.
- Application
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Mass Spectrometry (MS)
- Purpose
- Recombinant Human FABP7 Protein is produced by our E. coli expression system and the target gene encoding Val2-Ala132 is expressed with a 6His tag at the N-terminus.
- Sequence
- MGSSHHHHHH SSGLVPRGSH MVEAFCATWK LTNSQNFDEY MKALGVGFAT RQVGNVTKPT VIISQEGDKV VIRTLSTFKN TEISFQLGEE FDETTADDRN CKSVVSLDGD KLVHIQKWDG KETNFVREIK DGKMVMTLTF GDVVAVRHYE KA
- Purity
- Greater than 95 % as determined by SEC-HPLC and reducing SDS-PAGE.
- Sterility
- 0.2 μm filtered
- Endotoxin Level
- Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.
- Top Product
- Discover our top product FABP7 Protein
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Fatty Acid Binding Protein 7, Brain (FABP7) (AA 1-132) protein (GST tag)
FABP7 Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Fatty Acid Binding Protein 7, Brain (FABP7) (AA 2-132) protein (His tag)Crystallography grade FABP7 Origin: Mouse Host: Insect Cells Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. WB, SDS, ELISA, Crys
Fatty Acid Binding Protein 7, Brain (FABP7) protein (Myc-DYKDDDDK Tag)FABP7 Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- Lyophilized from a 0.2 μM filtered solution of 20 mM PB, 150 mM NaCl, pH 7.4.
- Handling Advice
- Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/mL. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
- Storage
- -20 °C
- Storage Comment
- Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.
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- Target
- FABP7 (Fatty Acid Binding Protein 7, Brain (FABP7))
- Alternative Name
- FABP7 (FABP7 Products)
- Synonyms
- B-FABP Protein, FABP7 Protein, D168 Protein, fabp7 Protein, wu:fb62f07 Protein, wu:fq20b08 Protein, BLBP Protein, FABPB Protein, MRG Protein, BFABP Protein, Blbp Protein, fatty acid binding protein 7 Protein, fatty acid binding protein 7, brain, a Protein, fatty acid-binding protein, brain Protein, fatty acid binding protein 7, brain Protein, fatty acid binding protein 7, brain L homeolog Protein, fatty acid binding protein 7, brain, b Protein, FABP7 Protein, Fabp7 Protein, fabp7a Protein, fabp7 Protein, fabp7.L Protein, fabp7b Protein
- Gene ID
- 2173
- UniProt
- O15540
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