MFAP2 Protein
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- Target See all MFAP2 Proteins
- MFAP2 (Microfibrillar Associated Protein 2 (MFAP2))
- Biological Activity
- Active
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Characteristics
- Microfibrillar Associated Protein 2 (MFAP2) Protein (Active)
- Top Product
- Discover our top product MFAP2 Protein
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- Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), Other preservative, ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- MFAP2 (Microfibrillar Associated Protein 2 (MFAP2))
- Alternative Name
- Microfibrillar Associated Protein 2 (MFAP2 Products)
- Synonyms
- MAGP Protein, MAGP-1 Protein, MAGP1 Protein, AI893631 Protein, Magp Protein, Magp1 Protein, microfibril associated protein 2 Protein, microfibrillar-associated protein 2 Protein, MFAP2 Protein, Mfap2 Protein
- Molecular Weight
- 22.0 kDa (Predicted Molecular Mass), 38 kDa (Accurate Molecular Mass)
- UniProt
- P55001
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