Aldolase antibody (ALD)

Details for Product anti-ALD Antibody No. ABIN94900
Antigen
Reactivity
Rabbit
37
20
19
15
7
Host
Goat
32
9
6
4
Clonality
Polyclonal
Conjugate
This Aldolase antibody is un-conjugated
7
4
2
2
2
2
1
1
1
1
1
1
1
1
Application
ELISA
36
28
13
10
10
6
3
2
1
1
1
Options
Immunogen Aldolase [Rabbit Muscle]
Immunogentype:Native
Characteristics Concentration Definition: by Refractometry
Antigen
Alternative Name Aldolase (ALD Antibody Abstract)
Background Synonyms: Fructose-bisphosphate aldolase A Muscle-type aldolase
Gene ID 100009055
UniProt P00883
Application Notes This product has been assayed against 1.0 µg of Aldolase [Rabbit Muscle] in a standard ELISA using Peroxidase conjugated Affinity Purified anti-Goat IgG [H&L] Rabbit) (ABTS (2,2’-azino-bis-[3-ethylbenthiazoline-6-sulfonic acid]) as a substrate for 30 minutes at room temperature.  A working dilution of 1:3,000 to 1:12,000 of the reconstitution concentration is suggested for this product.  Use approximately 5 ul of antibody to immunoprecipitate 50 ul of protein lysate.
Restrictions For Research Use only
Format Lyophilized
Reconstitution Restore with deionized water (or equivalent)
Concentration 90 mg/mL
Buffer 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
Preservative Sodium azide
Precaution of Use This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
Storage 4 °C
Supplier Images
Image no. 1 for anti-Aldolase (ALD) antibody (ABIN94900) Anti aldolase antibody – immunoprecipitation and western blot. 300 µl aliquots of who...
Image no. 2 for anti-Aldolase (ALD) antibody (ABIN94900) Immunoprecipitation of rabbit anti Aldolase antiserum – Immunoprecipitation performed...
Image no. 3 for anti-Aldolase (ALD) antibody (ABIN94900) IgG purified antibody to rabbit muscle aldolase (, 200-1141 and 200-1341) was used at...
Product cited in: Shitashige, Naishiro, Idogawa, Honda, Ono, Hirohashi, Yamada: "Involvement of splicing factor-1 in beta-catenin/T-cell factor-4-mediated gene transactivation and pre-mRNA splicing." in: Gastroenterology, Vol. 132, Issue 3, pp. 1039-54, 2007 (PubMed).