Single-Stranded DNA-Binding Protein/SSB (AA 2-178) protein (His tag)
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- Target
- Single-Stranded DNA-Binding Protein/SSB
- Protein Type
- Recombinant
- Protein Characteristics
- AA 2-178
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Origin
- E. coli
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Source
- Yeast
- Purification tag / Conjugate
- His tag
- Application
- ELISA
- Sequence
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ASRGVNKVI LVGNLGQDPE VRYMPNGGAV ANITLATSES WRDKATGEMK EQTEWHRVVL
FGKLAEVASE YLRKGSQVYI EGQLRTRKWT DQSGQDRYTT EVVVNVGGTM QMLGGRQGGG
APAGGNIGGG QPQGGWGQPQ QPQGGNQFSG GAQSRPQQSA PAAPSNEPPM DFDDDIPF - Specificity
- Escherichia coli (strain K12)
- Purity
- > 90 %
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS pH 7.4, 50% glycerol
- Handling Advice
- Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week
- Storage
- -20 °C
- Storage Comment
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Target
- Single-Stranded DNA-Binding Protein/SSB
- Background
- Single-stranded DNA-binding protein. Short name= SSB. Synonyms: Helix-destabilizing protein
- UniProt
- P0AGE0
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