Olfactomedin 3 Protein (OLFM3) (AA 24-478) (His tag)

Catalog No. ABIN1474975

Product Details

Target: Olfactomedin 3 (OLFM3)

Protein Type: Recombinant

Protein Characteristics: AA 24-478

Origin: Rat

Source: Yeast

Purification tag / Conjugate: This Olfactomedin 3 protein is labelled with His tag.

Application: ELISA

Sequence: QTLPSLV GLNTTRLSAP DTLTQISPKE GWQVYSSAQD PDGRCICTVV APEQNLCSRD AKSRQLRQLL EKVQNMSQSI EVLNLRTQRD FQYVLKMETQ MKGLKAKFRQ IEDDRKTLMT KHFQELKEKM DELLPLIPVL EQYKTDAKLI TQFKEEIRNL SSVLTGIQEE IGAYDYEELH QRVLSLETRL RDCMKKLTCG KLMKITGPIT VKTSGTRFGA WMTDPLASEK NNRVWYMDSY TNNKIVREYK SIADFVSGAE SRTYNLPFKW AGTNHVVYNG SLYFNKYQSN IIIKYSFDLG RVLAQRSLEY AGFHNVYPYT WGGFSDIDLM ADEIGLWAVY ATNQNAGNIV ISQLNQDTLE VMKSWSTGYP KRSAGESFMI CGTLYVTNSH LTGAKVYYSY STKTSTYEYT DIPFHNQYFH ISMLDYNARD RALYAWNNGH QVLFNVTLFH IIKTEDDT

Specificity: Rattus norvegicus (Rat)

Characteristics: Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.

Purity: > 90 %

Application Details

Comment:

The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

Restrictions: For Research Use only

Handling

Format: Lyophilized

Concentration: 0.2-2 mg/mL

Buffer: Tris-based buffer, 50 % glycerol

Handling Advice: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week

Storage: -20 °C

Storage Comment: Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.

Target Details

Target: Olfactomedin 3 (OLFM3)

Alternative Name: Noelin-3 (Olfm3) (OLFM3 Products)

Synonyms: MGC83418 Protein, MGC148672 Protein, olfm3 Protein, zgc:171621 Protein, NOE3 Protein, NOELIN3 Protein, NOELIN3_V1 Protein, NOELIN3_V2 Protein, NOELIN3_V3 Protein, NOELIN3_V4 Protein, NOELIN3_V5 Protein, NOELIN3_V6 Protein, OPTIMEDIN Protein, B230206G02Rik Protein, olfactomedin 3 Protein, olfactomedin 3 L homeolog Protein, olfactomedin 3a Protein, OLFM3 Protein, olfm3.L Protein, olfm3a Protein, Olfm3 Protein

Background: Recommended name: Noelin-3.
Alternative name(s): Olfactomedin-3 Optimedin

UniProt: P63057