TEKT5 Protein (AA 1-485, full length) (His-SUMO Tag)
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- Target See all TEKT5 Proteins
- TEKT5 (Tektin 5 (TEKT5))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-485, full length
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This TEKT5 protein is labelled with His-SUMO Tag.
- Application
- SDS-PAGE (SDS)
- Sequence
- MEFLGTTQTA SYCGPKKCCG LTSLPAVQAP VIQECYQPYY LPGYRYLNSW RPSLFYKIAN VQTCPDESTS TLRPPTILPT LRSALFSRYS PHDWDQSNQL QVRGAEASRL WASRLTDDSM RLLQDKDQLT HQMQEGTCRN LGQRLSDIGF WKSELSYELD RLLTENQNLE TVKRRLECAA NEVNCPLQVA LECLYHREKR IGIDLVHDNV EKNLIREVDL LKCCQEQMRK LAQRIDIQMR DNRDAQHVLE RDLEDKSSAQ CIDEKCFNLR NTSDCISFFH GMEKIDGTIS VPETWAKFSN DNIKHSQNMR ANSIQLREEA EHLFETLSDQ MWRQFTDTNL AFNARISEVT DVKNKLQTQL AKTLQEIFQA ENTIMLLERS IMAKEGPLKV AQTRLECRTR RPNMELCRDI PQLKLVNEVF TIDDTLQTLK LRLRETQDTL QLLVMTKCRL EHELAIKANT LCIDKEKCMG MRKTFPCTPR LVGHT
- Purification
- SDS-PAGE
- Purity
- > 90 %
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Storage
- -80 °C,4 °C,-20 °C
- Storage Comment
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Target
- TEKT5 (Tektin 5 (TEKT5))
- Alternative Name
- TEKT5 (TEKT5 Products)
- Synonyms
- 3300001K11Rik Protein, RGD1307081 Protein, Tek5 Protein, Tektin5 Protein, tektin 5 Protein, TEKT5 Protein, Tekt5 Protein
- Background
- Structural component of ciliary and flagellar microtubules. Forms filamentous polymers in the walls of ciliary and flagellar microtubules .
- Molecular Weight
- 72.3 kDa
- UniProt
- Q96M29