Lactoferrin Protein
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- Target See all Lactoferrin (LTF) Proteins
- Lactoferrin (LTF) (Lactotransferrin (LTF))
- Protein Type
- Recombinant
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Origin
- Rat
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Source
- Escherichia coli (E. coli)
- Application
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
- Characteristics
- Rat Lactoferrin (LTF) Protein
- Purity
- > 95 %
- Top Product
- Discover our top product LTF Protein
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- Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- Lactoferrin (LTF) (Lactotransferrin (LTF))
- Alternative Name
- Lactoferrin (LTF Products)
- Synonyms
- LTF Protein, GIG12 Protein, HLF2 Protein, LF Protein, Lf Protein, Csp82 Protein, MMS10R Protein, Ms10r Protein, PLF Protein, TFEW Protein, conalbumin Protein, lactotransferrin Protein, transferrin Protein, transferrin (ovotransferrin) Protein, LTF Protein, CpipJ_CPIJ000114 Protein, TF Protein, Ltf Protein
- Molecular Weight
- 15 kDa
- UniProt
- D3ZAB1
- Pathways
- Transition Metal Ion Homeostasis
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