Mucin 5AC, Oligomeric Mucus/gel-Forming (MUC5AC) Protein

Details for Product No. ABIN6307088
Protein Name
  • MUC5
  • TBM
  • leB
  • 2210005L13Rik
  • MGM
  • mucin 5AC, oligomeric mucus/gel-forming
  • putative gastric mucin
  • mucin 5, subtypes A and C, tracheobronchial/gastric
  • mucin 2, oligomeric mucus/gel-forming
  • MUC5AC
  • Smp_144070
  • Muc5ac
  • MUC2
Origin
Mouse (Murine)
5
4
3
Source
Escherichia coli (E. coli)
11
1
Protein Type
Recombinant
Application
ELISA, Immunoprecipitation (IP), SDS-PAGE (SDS), Western Blotting (WB)
Options
Characteristics Mouse Mucin 5 Subtype AC (MUC5AC) Protein
Purity > 95 %
Protein Name
Molecular Weight 14.1 kDa
UniProt E9PWB6
Comment

Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire.

Restrictions For Research Use only
Format Liquid
Concentration 200 μg/mL
Buffer Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
Preservative Dithiothreitol (DTT), ProClin
Precaution of Use This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
Storage 4 °C,-80 °C
Storage Comment Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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