Albumin (ALB) (Cohn Fraction V) Protein

Name: Albumin (ALB)

Synonyms: ALB, MGC179277, alb, pro0883, pro0903, pro1341, MGC88928, CSA, DKFZp459F2310, PRO0883, PRO0903, PRO1341, DKFZp779N1935, Alb1, Alb-1, Albza, LOC100136344

Epitope: Cohn Fraction V

Source: Human

Origin (Gene): Human

Catalog no.: ABIN457939

Additional Information

Characteristics: Human serum albumin, Cohn fraction V

Source (Details): Source: Pooled normal human serum

Description: Confirmed by immunoelectrophoresis and double radial immuno-diffusion (Ouchterlony) using antisera to human total serum proteins, to human IgA, IgM and albumin

Application Details

Purity: Purification according to the method of Cohn (J. Amer. Chem. Soc. 68 (1946), 459). Not less than 90% as tested in immunoelectrophoresis. Tested in a concentration of 20 mg/ml at the level of sensitivity of the applied immunoprecipitating techniques, this product contains traces transferrin and some alpha-proteins.

Purification: according to the method of Cohn (J. Amer. Chem. Soc. 68 (1946), 459). Not less than 90% as tested in immunoelectrophoresis. Tested in a concentration of 20 mg/ml at the level of sensitivity of the applied immunoprecipitating techniques, this product contains traces transferrin and some alpha-proteins.

Buffer: Human serum albumin, fraction IV, lyophilized from a salt free solution. Preservative: No preservative added.

Storage: Lyophilized at +4° C reconstituted at or below -20° C reconstituted at +4° C at least 10 years 3-5 years 7 days. This product is shipped lyophilized at ambient temperature. After arrival store at +4°C. Prolonged storage may be at -20°C. Solutions may be prepared by adding PBS (pH 7.2). Allow to stand at ambient temperature for 5-10 minutes to reach equilibrium. Solutions may be stored frozen. Working dilutions may be prepared by adding the required amount of phosphate buffered saline (PBS), should not be refrozen and preferably used within 24 hours. Repeated thawing and freezing should be avoided. If a slight precipitation occurs upon storage, this should be removed by centrifugation and will not affect the performance of the product.

Restrictions: For Research Use only