GAA Protein (AA 851-952) (GST tag)
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- Target See all GAA Proteins
- GAA (Glucosidase, Alpha, Acid (GAA))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 851-952
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Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This GAA protein is labelled with GST tag.
- Application
- Western Blotting (WB), ELISA, Antibody Array (AA), Affinity Purification (AP)
- Purpose
- GAA (Human) Recombinant Protein (Q01)
- Sequence
- GEARGELFWD DGESLEVLER GAYTQVIFLA RNNTIVNELV RVTSEGAGLQ LQKVTVLGVA TAPQQVLSNG VPVSNFTYSP DTKVLDICVS LLMGEQFLVS WC
- Characteristics
- Human GAA partial ORF ( AAH40431, 851 a.a. - 952 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
- Top Product
- Discover our top product GAA Protein
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Glucosidase, Alpha, Acid (GAA) (AA 1-952) protein (GST tag)
GAA Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Glucosidase, Alpha, Acid (GAA) proteinGAA Origin: Rat Host: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Best use within three months from the date of receipt of this protein.
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- Target
- GAA (Glucosidase, Alpha, Acid (GAA))
- Alternative Name
- GAA (GAA Products)
- Background
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Full Gene Name: glucosidase, alpha, acid
Synonyms: LYAG - Gene ID
- 2548
- Pathways
- Cellular Glucan Metabolic Process
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