SERPINB9 Protein (AA 66-328) (His tag)
-
- Target See all SERPINB9 Proteins
- SERPINB9 (serpin Peptidase Inhibitor, Clade B (Ovalbumin), Member 9 (SERPINB9))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 66-328
- Origin
- Human
-
Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This SERPINB9 protein is labelled with His tag.
- Application
- Western Blotting (WB), ELISA
- Purity
- Greater than 95 % as determined by SDS-PAGE
- Sterility
- 0.2 μm filtered
-
-
- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Reconstitution
- Centrifuge the vial at 10,000 rpm for 1 minute, reconstitute at 200 μg/mL in sterile distilled water by gentle pipetting 2-3 times, don't vortex
- Buffer
- Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5 % trehalose, pH 7.4
- Storage
- 4 °C,-20 °C
- Storage Comment
- -20°C for 12 months as lyophilized, 2-8°C for 1 month under sterile conditions after reconstitution
- Expiry Date
- 12 months
-
- Target
- SERPINB9 (serpin Peptidase Inhibitor, Clade B (Ovalbumin), Member 9 (SERPINB9))
- Alternative Name
- PI-9 (SERPINB9 Products)
- Background
- CAP 3, CAP-3, CAP3, Cytoplasmic antiproteinase 3, Peptidase inhibitor 9, PI-9, PI9, Protease inhibitor 9, Protease inhibitor 9 (ovalbumin type), Serine (or cysteine) proteinase inhibitor clade B (ovalbumin) member 9, Serpin B9
- Molecular Weight
- 28.8 kDa
- UniProt
- P50453
-