GAA Protein (His tag)
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- Target See all GAA Proteins
- GAA (Glucosidase, Alpha, Acid (GAA))
- Protein Type
- Recombinant
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This GAA protein is labelled with His tag.
- Application
- Western Blotting (WB), SDS-PAGE (SDS), ELISA
- Purpose
- Recombinant Human GAA, N-His
- Sequence
- Pro595-Gly770
- Top Product
- Discover our top product GAA Protein
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Reconstitute in sterile water for a stock solution.
- Buffer
- Lyophilized from a solution in PBS pH 7.4, 0.02 % NLS, 1 mM EDTA, 4 % Trehalose, 1 % Mannitol.
- Storage
- 4 °C,-20 °C,-80 °C
- Storage Comment
- Use a manual defrost freezer and avoid repeated freeze thaw cycles.Store at 2 to 8 °C for one week .Store at -20 to -80 °C for twelve months from the date of receipt.
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- Target
- GAA (Glucosidase, Alpha, Acid (GAA))
- Alternative Name
- GAA (GAA Products)
- Background
- GAA, Lysosomal alpha-glucosidase, Acid maltase, Aglucosidase alfa
- Molecular Weight
- 21.94 kDa
- UniProt
- P10253
- Pathways
- Cellular Glucan Metabolic Process
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