Papain antibody
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- Target
- Papain
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Reactivity
- Papaya
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Host
- Goat
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Clonality
- Polyclonal
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Conjugate
- Un-conjugated
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Application
- ELISA, Western Blotting (WB), Immunohistochemistry (IHC)
- Purification
- Papain antibody was purified by delipidation, salt fractionation and ion exchange chromatography followed by dialysis.
- Immunogen
- Papain antibody was raised in goat using papain as the immunogen.
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- Application Notes
- ELISA: 1:10,000-1:50,000, IHC: 1:500-1:3,000 WB: 1:1,000-1:5,000
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- Lot specific
- Buffer
- as a liquid PBS, pH 7.2, with 0.01 % NaN3
- Preservative
- Sodium azide
- Precaution of Use
- This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product.
- Handling Advice
- Avoid repeated freeze/thaw cycles
- Storage
- -20 °C
- Storage Comment
- Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage.
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- Target
- Papain
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