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SNAPIN antibody

The Mouse Monoclonal anti-SNAPIN antibody has been validated for WB, IHC, ICC and IP. It is suitable to detect SNAPIN in samples from Human.
Catalog No. ABIN7646282

Quick Overview for SNAPIN antibody (ABIN7646282)

Target

See all SNAPIN Antibodies
SNAPIN (SNAP-Associated Protein (SNAPIN))

Reactivity

  • 40
  • 3
  • 3
Human

Host

  • 28
  • 13
Mouse

Clonality

  • 31
  • 10
Monoclonal

Conjugate

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  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
This SNAPIN antibody is un-conjugated

Application

  • 16
  • 16
  • 13
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  • 10
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Western Blotting (WB), Immunohistochemistry (IHC), Immunocytochemistry (ICC), Immunoprecipitation (IP)
  • Purpose

    Monoclonal Antibody to SNAP Associated Protein (SNAPAP)

    Specificity

    The antibody is a mouse monoclonal antibody raised against SNAPAP. It has been selected for its ability to recognize SNAPAP in immunohistochemical staining and western blotting.

    Purification

    Antigen-specific affinity chromatography followed by Protein A affinity chromatography
  • Application Notes

    Western blotting: 0.2-2 μg/mL,1:500-5000 Immunohistochemistry: 5-20 μg/mL,1:50-200 Immunocytochemistry: 5-20 μg/mL,1:50-200 Optimal working dilutions must be determined by end user.

    Comment

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.

    Preservative

    Sodium azide

    Precaution of Use

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Storage

    4 °C,-20 °C

    Storage Comment

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
  • Target

    SNAPIN (SNAP-Associated Protein (SNAPIN))

    Alternative Name

    SNAPAP

    Background

    SNAPIN, SNAP-25-Binding Protein, Biogenesis of lysosome-related organelles complex 1 subunit 7, Synaptosomal-associated protein 25-binding protein

    UniProt

    O95295

    Pathways

    Synaptic Membrane, Synaptic Vesicle Exocytosis
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