Peptide YY (PYY) (AA 13-36) Peptide
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- Target See all Peptide YY (PYY) products
- Peptide YY (PYY)
- Protein Region
- AA 13-36
- Origin
- Rat, Pig
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Source
- Synthetic
- Characteristics
- Full Name: PYY (13-36) (Rat, Porcine)
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Peptide YY (PYY) peptide
PYY Reactivity: Human Host: Escherichia coli (E. coli) WB, SDS, ELISA, IP Dithiothreitol (DTT)
Peptide YY (PYY) peptidePYY Reactivity: Mouse Host: Escherichia coli (E. coli) WB, SDS, ELISA, IP Dithiothreitol (DTT)
Peptide YY (PYY) peptidePYY Reactivity: Rat Host: Escherichia coli (E. coli) WB, SDS, ELISA, IP Dithiothreitol (DTT)
Peptide YY (PYY) peptide (Ovalbumin)PYY Reactivity: Rat Host: Synthetic WB, SDS, Imm
Peptide YY (PYY) peptide (Ovalbumin)PYY Reactivity: Pig Host: Synthetic WB, SDS, Imm
Peptide YY (PYY) peptide (Ovalbumin)PYY Reactivity: Mouse Host: Synthetic WB, SDS, Imm
Peptide YY (PYY) peptide (Ovalbumin)PYY Reactivity: Dog Host: Synthetic WB, SDS, Imm
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- Restrictions
- For Research Use only
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- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2 to 4°C before hydration and at -70°C after rehydration. Most peptides are stable for approximately 3-6 month after rehydration. Typically, any peptide containing Tryptophane, Cystein and Methionine can be easily oxidized and are therefore less stable.
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- Target
- Peptide YY (PYY)
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