FA2H Protein (AA 1-372) (GST tag)
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- Target See all FA2H Proteins
- FA2H (Fatty Acid 2-Hydroxylase (FA2H))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-372
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Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This FA2H protein is labelled with GST tag.
- Application
- ELISA, Western Blotting (WB), Antibody Array (AA), Affinity Purification (AP)
- Purpose
- FA2H (Human) Recombinant Protein (P01)
- Sequence
- MAPAPPPAAS FSPSEVQRRL AAGACWVRRG ARLYDLSSFV RHHPGGEQLL RARAGQDISA DLDGPPHRHS ANARRWLEQY YVGELRGEQQ GSMENEPVAL EETQKTDPAM EPRFKVVDWD KDLVDWRKPL LWQVGHLGEK YDEWVHQPVT RPIRLFHSDL IEGLSKTVWY SVPIIWVPLV LYLSWSYYRT FAQGNVRLFT SFTTEYTVAV PKSMFPGLFM LGTFLWSLIE YLIHRFLFHM KPPSDSYYLI MLHFVMHGQH HKAPFDGSRL VFPPVPASLV IGVFYLCMQL ILPEAVGGTV FAGGLLGYVL YDMTHYYLHF GSPHKGSYLY SLKAHHVKHH FAHQKSGFGI STKLWDYCFH TLTPEKPHLK TQ
- Characteristics
- Human FA2H full-length ORF ( AAH17049.2, 1 a.a. - 372 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
- Top Product
- Discover our top product FA2H Protein
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Best use within three months from the date of receipt of this protein.
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- Target
- FA2H (Fatty Acid 2-Hydroxylase (FA2H))
- Alternative Name
- FA2H (FA2H Products)
- Background
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Full Gene Name: fatty acid 2-hydroxylase
Synonyms: FAAH,FAH1,FAXDC1,FLJ25287,SCS7 - Gene ID
- 79152
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