GALT Protein (AA 1-379, full length) (His-SUMO Tag)
Quick Overview for GALT Protein (AA 1-379, full length) (His-SUMO Tag) (ABIN5709555)
Target
See all GALT ProteinsProtein Type
Origin
Source
Application
Purity
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Protein Characteristics
- AA 1-379, full length
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Purification tag / Conjugate
- This GALT protein is labelled with His-SUMO Tag.
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Sequence
- MSRSGTDPQQ RQQASEADAA AATFRANDHQ HIRYNPLQDE WVLVSAHRMK RPWQGQVEPQ LLKTVPRHDP LNPLCPGAIR ANGEVNPQYD STFLFDNDFP ALQPDAPSPG PSDHPLFQAK SARGVCKVMC FHPWSDVTLP LMSVPEIRAV VDAWASVTEE LGAQYPWVQI FENKGAMMGC SNPHPHCQVW ASSFLPDIAQ REERSQQAYK SQHGEPLLME YSRQELLRKE RLVLTSEHWL VLVPFWATWP YQTLLLPRRH VRRLPELTPA ERDDLASIMK KLLTKYDNLF ETSFPYSMGW HGAPTGSEAG ANWDHWQLHA HYYPPLLRSA TVRKFMVGYE MLAQAQRDLT PEQAAERLRA LPEVHYHLGQ KDRETATIA
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Purification
- SDS-PAGE
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Restrictions
- For Research Use only
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Format
- Liquid
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Concentration
- 0.1-2 mg/mL
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Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
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Storage
- -80 °C,4 °C,-20 °C
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Storage Comment
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- GALT (Galactose-1-Phosphate Uridylyltransferase (GALT))
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Alternative Name
- GALT
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Molecular Weight
- 59.3 kDa
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UniProt
- P07902
Target
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