OV16 (AA 17-197) protein (His tag)
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- Target
- OV16
- Protein Type
- Recombinant
- Protein Characteristics
- AA 17-197
- Origin
- Onchocerca volvulus
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Source
- Yeast
- Purification tag / Conjugate
- His tag
- Application
- SDS-PAGE (SDS)
- Sequence
- KISAENANCK KCTPMLVDSA FKEHGIVPDV VSTAPTKLVN VSYNNLTVNL GNELTPTQVK NQPTKVSWDA EPGALYTLVM TDPDAPSRKN PVFREWHHWL IINISGQNVS SGTVLSDYIG SGPRKGTGLH RYVFLVYKQP GSITDTQHGG NRRNFKVMDF ANKHHLGNPV AGNFFQAKHE D
- Purification
- SDS-PAGE
- Purity
- > 90 %
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OV16 (AA 17-197) protein (GST tag)
Origin: Onchocerca volvulus Host: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS-PAGE.
OV16 (AA 17-197) protein (His tag)Origin: Onchocerca volvulus Host: Escherichia coli (E. coli) Recombinant > 90 % SDS
OV16 (AA 17-197) protein (AVI tag,GST tag,Biotin)Origin: Onchocerca volvulus Host: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS-PAGE.
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Storage
- -80 °C,4 °C,-20 °C
- Storage Comment
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Target
- OV16
- Molecular Weight
- 22 kDa
- UniProt
- P31729
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