Noggin (NOG) Protein

Details for Product No. ABIN6307482
Protein Name
  • SYM1
  • SYNS1
  • nog-A
  • nog1
  • noggin-1
  • noggin
  • noggin
  • noggin L homeolog
  • noggin protein
  • NOG
  • Nog
  • nog.L
  • noggin
Origin
Human
32
17
8
3
2
2
1
1
Source
Escherichia coli (E. coli)
37
6
5
4
3
2
2
1
1
Protein Type
Recombinant
Application
ELISA, Immunoprecipitation (IP), SDS-PAGE (SDS), Western Blotting (WB)
Options
Characteristics Human Noggin (NOG) Protein
Purity > 95 %
Protein Name
Molecular Weight 24.3 kDa
UniProt Q13253
Pathways Stem Cell Maintenance, Tube Formation
Comment

Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire.

Restrictions For Research Use only
Format Liquid
Concentration 200 μg/mL
Buffer Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
Preservative Dithiothreitol (DTT), ProClin
Precaution of Use This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
Storage 4 °C,-80 °C
Storage Comment Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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