FABP2 Protein (AA 2-132) (His tag)
FABP2
Origin: Human
Host: Escherichia coli (E. coli)
Recombinant
Greater than 95 % by SDS-PAGE gel analyses
WB, ELISA
1 image
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- Target See all FABP2 Proteins
- FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 2-132
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This FABP2 protein is labelled with His tag.
- Application
- Western Blotting (WB), ELISA
- Purity
- Greater than 95 % by SDS-PAGE gel analyses
- Sterility
- 0.2 μm filtered
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Fatty Acid Binding Protein 2, Intestinal (FABP2) protein (Myc-DYKDDDDK Tag)
FABP2 Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Centrifuge the vial at 10,000 rpm for 1 minute, reconstitute at 200 μg/mL in sterile distilled water by gentle pipetting 2-3 times, don't vortex
- Buffer
- Lyophilized from a 0.2 μm filtered solution in PBS with 5 % trehalose, pH 7.4
- Storage
- 4 °C,-20 °C
- Storage Comment
- -20°C for 12 months as lyophilized, 2-8°C for 1 month under sterile conditions after reconstitution
- Expiry Date
- 12 months
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- Target
- FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
- Alternative Name
- FABP2 (FABP2 Products)
- Background
- FABP2, FABPI, fatty acid binding protein 2, intestinal, Fatty acid-binding protein 2, fatty acid-binding protein, intestinal, IFABP, I-FABP, I-FABPMGC133132, Intestinal FABP, Intestinal-type fatty acid-binding protein
- Molecular Weight
- 15 kDa
- UniProt
- P12104
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