HAGH Protein (AA 1-260) (His tag)
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- Target See all HAGH Proteins
- HAGH (Hydroxyacylglutathione Hydrolase (HAGH))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-260
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This HAGH protein is labelled with His tag.
- Application
- Western Blotting (WB), ELISA
- Purity
- Greater than 95 % as determined by SDS-PAGE
- Sterility
- 0.2 μm filtered
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Hydroxyacylglutathione Hydrolase (HAGH) (AA 1-260) protein (GST tag)
HAGH Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
Hydroxyacylglutathione Hydrolase (HAGH) (AA 50-308), (partial) protein (GST tag)HAGH Origin: Human Host: Escherichia coli (E. coli) Recombinant 90 % ELISA
Hydroxyacylglutathione Hydrolase (HAGH) (Transcript Variant 1) protein (Myc-DYKDDDDK Tag)HAGH Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Centrifuge the vial at 10,000 rpm for 1 minute, reconstitute at 200 μg/mL in sterile distilled water by gentle pipetting 2-3 times, don't vortex
- Buffer
- Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5 % trehalose, pH 7.4
- Storage
- 4 °C,-20 °C
- Storage Comment
- -20°C for 12 months as lyophilized, 2-8°C for 1 month under sterile conditions after reconstitution
- Expiry Date
- 12 months
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- Target
- HAGH (Hydroxyacylglutathione Hydrolase (HAGH))
- Alternative Name
- GLO2 (HAGH Products)
- Background
- GLO2, GLX II, Glyoxalase II, HAGH, HAGH1, Hydroxyacyl glutathione hydrolase, Hydroxyacylglutathione hydrolase, mitochondrial
- Molecular Weight
- 28.5 kDa
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