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Staphylokinase (Active) Protein

This Recombinant protein is produced in Escherichia coli (E. coli).
Catalog No. ABIN988238

Quick Overview for Staphylokinase (Active) Protein (ABIN988238)

Target

Staphylokinase

Protein Type

Recombinant

Biological Activity

Active

Origin

  • 2
  • 2
Staphylococcus

Source

  • 1
  • 1
Escherichia coli (E. coli)

Purity

> 95 % by SDS-PAGE and HPLC analyses.
  • Sequence

    SSSFDKGKYK KGDDASYFEP TGPYLMVNVT GVDGKRNELL SPRYVEFPIK PGTTLTKEKI EYYVEWALDA TAYKEFRVVE LDPSAKIEVT YYDKNKKKEE TKSFPITEKG FVVPDLSEHI KNPGFNLITK VVIEK

    Characteristics

    Fully biologically active when compared to standard. The specific biological activity measured by the ability of fibrin lysis in agarose plate was found to be 50,000U/mg.

    Endotoxin Level

    Level Less than 1EU/µg of rSAK as determined by LAL method
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  • Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Reconstitute in sterile distilled water or aqueous buffer containing 0.1% BSA to a concentration of 0.1-1.0 mg/mL. Stock solutions should be apportioned into working aliquots and stored at < -20 °C. Further dilutions should be made in appropriate buffered solutions.

    Storage

    4 °C
  • Target

    Staphylokinase

    Background

    Staphylokinase (SAK), a 16kDa profibrinolytic protein from the Staphylococcus aureus, has been demonstrated to induce highly fibrin-specific thrombolysis in both human plasma and in limited clinical trials. Recent studies on the thrombolytic potential of recombinant SAK in achieving early perfusion in myocardial infarction and in the dissolution of platelet-rich clot have clearly established its immense utility in clinical medicine as a thrombolytic agent and suggested that it can be developed as a potent clot-dissolving agent. Synonym: Staphylokinase. Formulation: Lyophilized from a 0.2µm filtered concentrated solution in PBS, pH 7.4.

    Molecular Weight

    Approximately 15.6 kDa, a single non-glycosylated polypeptide chain containing 136 amino acids.
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