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FABP2 Protein (AA 2-132) (His tag)

FABP2 Origin: Rat Host: Yeast Recombinant > 90 % ELISA
Catalog No. ABIN1475067
  • Target See all FABP2 Proteins
    FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
    Protein Type
    Recombinant
    Protein Characteristics
    AA 2-132
    Origin
    • 6
    • 2
    • 2
    • 2
    • 2
    • 1
    Rat
    Source
    • 10
    • 3
    • 1
    • 1
    Yeast
    Purification tag / Conjugate
    This FABP2 protein is labelled with His tag.
    Application
    ELISA
    Sequence
    AFDGTWKVD RNENYEKFME KMGINVVKRK LGAHDNLKLT ITQEGNKFTV KESSNFRNID VVFELGVDFA YSLADGTELT GTWTMEGNKL VGKFKRVDNG KELIAVREIS GNELIQTYTY EGVEAKRIFK KE
    Specificity
    Rattus norvegicus (Rat)
    Characteristics
    Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
    Purity
    > 90 %
    Top Product
    Discover our top product FABP2 Protein
  • Comment

    The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    0.2-2 mg/mL
    Buffer
    Tris-based buffer, 50 % glycerol
    Handling Advice
    Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
    Storage
    -20 °C
    Storage Comment
    Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
  • Target
    FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
    Alternative Name
    Fatty acid-binding protein, intestinal (Fabp2) (FABP2 Products)
    Synonyms
    I-FABP Protein, ifabp Protein, zgc:92264 Protein, IFABP Protein, fabpi Protein, i-fabp Protein, fabp2-A Protein, FABP2 Protein, FABPI Protein, FABP Protein, Fabpi Protein, fabp2 Protein, fabp2a Protein, fatty acid binding protein 2, intestinal Protein, fatty acid binding protein 2 Protein, fatty acid binding protein 2 L homeolog Protein, fabp2 Protein, FABP2 Protein, Fabp2 Protein, fabp2.L Protein
    Background
    Recommended name: Fatty acid-binding protein, intestinal.
    Alternative name(s): Fatty acid-binding protein 2 Intestinal-type fatty acid-binding protein.
    Short name= I-FABP
    UniProt
    P02693
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