FABP6 Protein (AA 1-128) (His tag)
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- Target See all FABP6 Proteins
- FABP6 (Fatty Acid Binding Protein 6, Ileal (FABP6))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-128
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This FABP6 protein is labelled with His tag.
- Application
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Mass Spectrometry (MS)
- Purpose
- Recombinant Human FABP6 Protein is produced by our E.coli expression system and the target gene encoding Met1-Ala128 is expressed with a 6His tag at the N-terminus.
- Sequence
- MGSSHHHHHH SSGLVPRGSH MAFTGKFEME SEKNYDEFMK LLGISSDVIE KAHNFKIVTE VQQDGQDFTW SQHYYGGHTM TNKFTVGKES NIQTMGGKTF KATVQMEGGK LVVNFPNYHQ TSEIVGDKLV EVSTIGGVTY ERVSKRLA
- Purity
- Greater than 95 % as determined by reducing SDS-PAGE.
- Sterility
- 0.2 μm filtered
- Endotoxin Level
- Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.
- Top Product
- Discover our top product FABP6 Protein
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Fatty Acid Binding Protein 6, Ileal (FABP6) (AA 2-128) protein (His tag)
FABP6 Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses WB, ELISA
Fatty Acid Binding Protein 6, Ileal (FABP6) (AA 1-128) protein (GST tag)FABP6 Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Fatty Acid Binding Protein 6, Ileal (FABP6) (AA 2-128) protein (His tag)Crystallography grade FABP6 Origin: Mouse Host: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. WB, SDS, ELISA, Crys
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- Restrictions
- For Research Use only
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- Format
- Liquid
- Buffer
- Supplied as a 0.2 μM filtered solution of 20 mM Tris-HCl, 0.5 mM DTT, 50 % Glycerol, pH 8.0.
- Handling Advice
- Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/mL. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
- Storage
- -20 °C
- Storage Comment
- Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.
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- Target
- FABP6 (Fatty Acid Binding Protein 6, Ileal (FABP6))
- Alternative Name
- FABP6 (FABP6 Products)
- Synonyms
- I-15P Protein, I-BABP Protein, I-BALB Protein, I-BAP Protein, ILBP Protein, ILBP3 Protein, ILLBP Protein, IBABP Protein, GT Protein, PIP Protein, Illbp Protein, fatty acid binding protein 6 Protein, fatty acid binding protein 6, ileal S homeolog Protein, gastrotropin Protein, fatty acid binding protein 6, ileal (gastrotropin) Protein, FABP6 Protein, fabp6.S Protein, Fabp6 Protein
- Gene ID
- 2172
- UniProt
- P51161
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