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Vitamin D-Binding Protein antibody (AA 18-211)

This Rabbit Polyclonal antibody specifically detects Vitamin D-Binding Protein in WB, IHC, IP, ICC and FACS. It exhibits reactivity toward Human.
Catalog No. ABIN1078666

Quick Overview for Vitamin D-Binding Protein antibody (AA 18-211) (ABIN1078666)

Target

See all Vitamin D-Binding Protein (GC) Antibodies
Vitamin D-Binding Protein (GC)

Reactivity

  • 74
  • 21
  • 21
  • 6
  • 5
  • 5
  • 5
  • 5
  • 3
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  • 2
  • 1
  • 1
Human

Host

  • 81
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Rabbit

Clonality

  • 78
  • 25
Polyclonal

Conjugate

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  • 17
  • 5
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
This Vitamin D-Binding Protein antibody is un-conjugated

Application

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  • 1
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Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC), Flow Cytometry (FACS)
  • Binding Specificity

    • 6
    • 4
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    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
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    • 1
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    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 18-211

    Purpose

    Polyclonal Antibody to Vitamin D Binding Protein (DBP)

    Specificity

    The antibody is a rabbit polyclonal antibody raised against DBP. It has been selected for its ability to recognize DBP in immunohistochemical staining and western blotting.

    Cross-Reactivity

    Mouse, Pig

    Purification

    Antigen-specific affinity chromatography followed by Protein A affinity chromatography

    Immunogen

    RPB810Hu01Recombinant Vitamin D Binding Protein (DBP)

    Isotype

    IgG
  • Application Notes

    Western blotting: 0.01-2 μg/mL,Immunohistochemistry: 5-20 μg/mL,Immunocytochemistry: 5-20 μg/mL,Flow cytometry:20 μg/mL,Optimal working dilutions must be determined by end user.,

    Comment

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    0.5 mg/mL

    Buffer

    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.

    Preservative

    Sodium azide

    Precaution of Use

    WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.

    Handling Advice

    Avoid repeated freeze-thaw cycles.

    Storage

    4 °C,-20 °C

    Storage Comment

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

    Expiry Date

    12 months
  • Target

    Vitamin D-Binding Protein (GC)

    Alternative Name

    Vitamin D Binding Protein

    Background

    GC, VDBG, VDBP, Group-Specific Component, Gc-globulin

    Pathways

    Metabolism of Steroid Hormones and Vitamin D, Monocarboxylic Acid Catabolic Process
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