Soy Protein antibody

Catalog No. ABIN488571

The Chicken Polyclonal anti-Soy Protein antibody (ABIN488571) specifically detects Soy Protein in ELISA and WB. The antibody is reactive with Soybean samples.

Quick Overview for Soy Protein antibody (ABIN488571)

Target: Soy Protein

Reactivity: Soybean

Host: Chicken

Clonality: Polyclonal

Application: ELISA, Western Blotting (WB)

Product Details

Purpose: Anti-Soy protein

Cross-Reactivity (Details): Glycine max proteins

Predicted Reactivity: Soybean proteins

Purification: Immunogen affinity purified

Immunogen: Glycine max flour protein extract

Isotype: IgY

Application Details

Application Notes: 2- 5 μL/mL (capture ELISA), 0,1-1 μL/mL (WB)

Restrictions: For Research Use only

Handling

Format: Liquid

Concentration: 1 µg/µL

Buffer: Immunogen affinity purified IgY in PBS pH 7.2. Contains 0.075 % sodium azide.

Preservative: Sodium azide

Precaution of Use: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Handling Advice: Please remember to spin the tubes briefly prior to opening them to avoid any losses that might occur from material adhering to the cap or sides of the tube

Storage: -20 °C

Storage Comment: Store at -20°C, make aliquots to avoid working with a stock. Please remember to spin the tubes briefly prior to opening them to avoid any losses that might occur from material adhering to the cap or sides of the tube.

Target Details

Target: Soy Protein

Background:

Background: Soybean (Glycine max) is a plant from the legume family with a broad use in the food industry.

Additional information: Antibodies were purified on immobilized soybean proteins