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Protein A antibody

This Chicken Polyclonal antibody specifically detects Protein A in ELISA, WB and DB. It exhibits reactivity toward Staphylococcus aureus.
Catalog No. ABIN7565956

Quick Overview for Protein A antibody (ABIN7565956)

Target

See all Protein A Antibodies
Protein A

Reactivity

  • 55
  • 5
  • 1
Staphylococcus aureus

Host

  • 20
  • 19
  • 15
  • 5
  • 2
Chicken

Clonality

  • 54
  • 2
Polyclonal

Conjugate

  • 13
  • 9
  • 9
  • 8
  • 3
  • 3
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
This Protein A antibody is un-conjugated

Application

  • 42
  • 37
  • 13
  • 13
  • 10
  • 6
  • 4
  • 4
  • 3
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
  • 1
ELISA, Western Blotting (WB), Dot Blot (DB)
  • Purpose

    Protein A Antibody

    Cross-Reactivity (Details)

    Assay by immunoelectrophoresis resulted in a single precipitin arc against purified and partially purified Protein A [Staphylococcus aureus] and anti-Chicken Serum.

    Characteristics

    Synonyms: chicken anti-Protein A Antibody, chicken anti Protein A, chicken anti PA

    Purification

    This Anti-Protein A Antibody is an IgY fraction antibody purified from monospecific chicken egg yolks by a multi-step process which includes selective precipitation and salt fractionation followed by extensive dialysis against the buffer stated above.

    Sterility

    Sterile filtered

    Immunogen

    Immunogen: This IgY fraction antibody was prepared from eggs of chickens laid after repeated immunizations with Protein A  [Staphylococcus aureus].

    Immunogen Type: Native Protein

  • Application Notes

    Application Note: Anti-PROTEIN A (CHICKEN) Antibody has been tested by western blotting and suitable for ELISA. Although not tested, this antibody may also be useful for neutralization assays, immunohistochemistry, flow Cytometry, immunoprecipitation, immunodiffusion, conjugation and most immunological methods requiring high titer and specificity. Western Blot Dilution: 1:500 - 1:2,000 ELISA Dilution: 1:500 - 1:2,000 Other: User Optimized

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

    Stabilizer: None

    Preservative: 0.01 % (w/v) Sodium Azide

    Preservative

    Sodium azide

    Precaution of Use

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Storage

    4 °C,-20 °C

    Storage Comment

    Store vial at -20° C prior to opening. Aliquot contents and freeze at -20° C or below for extended storage. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use.

    Expiry Date

    12 months
  • Target

    Protein A

    Background

    Background: Protein A is 56 kDA surface protein found in the cell wall of Staphylococcus aureus. Protein A has a high affinity to Human IgG, Mouse IgG and others and is therefore suitable for purification and detection of immunoglobulins.
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