Maltose Binding Protein antibody (AA 43-57) (AbBy Fluor® 647)

Catalog No. ABIN905541

This anti-Maltose Binding Protein antibody is a Rabbit Polyclonal antibody detecting Maltose Binding Protein in WB, IF (cc) and IF (p). Suitable for E. coli.

Quick Overview for Maltose Binding Protein antibody (AA 43-57) (AbBy Fluor® 647) (ABIN905541)

Target: Maltose Binding Protein (MBP)

Reactivity: E. coli

Host: Rabbit

Clonality: Polyclonal

Conjugate: This Maltose Binding Protein antibody is conjugated to AbBy Fluor® 647

Application: Western Blotting (WB), Immunofluorescence (Cultured Cells) (IF (cc)), Immunofluorescence (Paraffin-embedded Sections) (IF (p))

Product Details anti-Maltose Binding Protein Antibody (AbBy Fluor® 647)

Binding Specificity: AA 43-57

Cross-Reactivity: Tag

Cross-Reactivity (Details): Escherichia coli strain K12

Purification: Purified by Protein A.

Immunogen: KLH conjugated synthetic peptide derived from E. coli strain 12 Maltose Binding Protein

Isotype: IgG

Application Details

Application Notes: IF(IHC-P): (1:50-200)
Optimal working dilution should be determined by the investigator.

Restrictions: For Research Use only

Handling

Format: Liquid

Concentration: 1 μg/μL

Buffer: Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.

Preservative: Sodium azide

Precaution of Use: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Storage: -20 °C

Storage Comment: Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.

Expiry Date: 12 months

Target Details for Maltose Binding Protein

Target: Maltose Binding Protein (MBP)

Alternative Name: Maltose Binding Protein/Mbp

Background:

Synonyms: Maltose/maltodextrin-binding periplasmic protein, MMBP, Maltodextrin-binding protein, Maltose-binding protein, MBP, b4034, JW3994, MALE_ECOLI

Background: Part of the ABC transporter complex MalEFGK involved in maltose/maltodextrin import. Binds maltose and higher maltodextrins such as maltotriose.

Gene ID: 948538

UniProt: P0AEX9