Total Aflatoxins ELISA Kit
Reactivity: Aspergillus flavus, Aspergillus parasiticus
Colorimetric
Competition ELISA
0.05-1.5 ng/mL
Food
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- Target
- Total Aflatoxins
- Reactivity
- Aspergillus flavus, Aspergillus parasiticus
- Detection Method
- Colorimetric
- Method Type
- Competition ELISA
- Detection Range
- 0.05-1.5 ng/mL
- Minimum Detection Limit
- 0.05 ng/mL
- Application
- ELISA
- Purpose
- Enzyme immunoassay for the quantitative determination of Aflatoxins in food
- Sample Type
- Food
- Analytical Method
- Quantitative
- Sensitivity
- 0.015 ng/ml
- Characteristics
-
Substrate: TMB 450 nm
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Sample Volume
- 100 μL
- Plate
- Pre-coated
- Sample Preparation
-
extraction, dilution, centrifugation
- Assay Procedure
-
Incubation time/conditions: 30 min (RT), 15 min (RT/dark)
- Restrictions
- For Research Use only
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- Target
- Total Aflatoxins
- Alternative Name
- Aflatoxin Total
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