Mustard Proteins ELISA Kit
This Colorimetric ELISA kit is designed for the quantitative measurement of Mustard Mustard Proteins.
Catalog No. ABIN2683207
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Quick Overview for Mustard Proteins ELISA Kit (ABIN2683207)
Target
Mustard Proteins
Reactivity
Mustard
Detection Method
Colorimetric
Method Type
Sandwich ELISA
Detection Range
2-60 ppm
Application
ELISA
Sample Type
Food
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Minimum Detection Limit
- 2 ppm
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Purpose
- Enzyme immunoassay for the quantitative determination of Mustard in food
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Analytical Method
- Quantitative
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Sensitivity
- 1 ppm
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Characteristics
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Substrate: TMB 450 nm
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Sample Volume
- 100 μL
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Plate
- Pre-coated
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Sample Preparation
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extraction, dilution
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Assay Procedure
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Incubation time/conditions: 20, 20 min (RT), 20 min (RT/dark)
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Restrictions
- For Research Use only
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- Mustard Proteins
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Alternative Name
- Mustard
Target
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