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FABP1 Protein (AA 1-127) (His tag)

Recombinant FABP1 protein expressed in Escherichia coli (E. coli).
Catalog No. ABIN1096597

Quick Overview for FABP1 Protein (AA 1-127) (His tag) (ABIN1096597)

Target

See all FABP1 Proteins
FABP1 (Fatty Acid Binding Protein 1, Liver (FABP1))

Protein Type

Recombinant

Origin

  • 8
  • 5
  • 3
  • 3
  • 2
  • 2
  • 1
Human

Source

  • 13
  • 5
  • 3
  • 2
  • 1
Escherichia coli (E. coli)

Purity

> 95 % as determined by reducing SDS-PAGE.
  • Protein Characteristics

    AA 1-127

    Purification tag / Conjugate

    This FABP1 protein is labelled with His tag.

    Purpose

    Recombinant Human Fatty Acid-Binding Protein 1/FABP1/L-FABP (N-6His)

    Sequence

    MGSSHHHHHH SSGLVPRGSH MSFSGKYQLQ SQENFEAFMK AIGLPEELIQ KGKDIKGVSE IVQNGKHFKF TITAGSKVIQ NEFTVGEECE LETMTGEKVK TVVQLEGDNK LVTTFKNIKS VTELNGDIIT NTMTLGDIVF KRISKRI

    Characteristics

    Recombinant Human Fatty Acid-Binding Protein 1/FABP1 is produced with our E. coli expression system. The target protein is expressed with sequence (Met1-Ile127) of Human FABP1.

    Sterility

    0.2 μm filtered

    Endotoxin Level

    Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test
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  • Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    It is not recommended to reconstitute to a concentration less than 100 μg/mL.
    Dissolve the lyophilized protein in ddH2O.
    Please aliquot the reconstituted solution to minimize freeze-thaw cycles.

    Buffer

    Lyophilized from a 0.2 μm filtered solution of 20 mM PB, 150 mM NaCl, pH 7.4.

    Handling Advice

    Always centrifuge tubes before opening. Do not mix by vortex or pipetting.

    Storage

    4 °C/-20 °C/-80 °C

    Storage Comment

    Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.
    Reconstituted protein solution can be stored at 4-7°C for 2-7 days.
    Aliquots of reconstituted samples are stable at < -20°C for 3 months.

    Expiry Date

    3 months
  • Target

    FABP1 (Fatty Acid Binding Protein 1, Liver (FABP1))

    Alternative Name

    l-fabp

    Background

    Human Fatty Acid-Binding Protein 1 (FABP1) is a cytoplasm protein, which belongs to the calycin superfamily and Fatty-acid binding protein (FABP) family. Fatty acid binding proteins are a family of small, highly conserved, cytoplasmic proteins that bind long-chain fatty acids. FABP1 forms a beta-barrel structure that accommodates hydrophobic ligands in its interior. FABP1 can bind free fatty acids and their coenzyme A derivatives, bilirubin, and some other small molecules in the cytoplasm, so it can be involved in intracellular lipid transport.
    Alternative Names: Fatty Acid-Binding Protein Liver, Fatty Acid-Binding Protein 1, Liver-Type Fatty Acid-Binding Protein, L-FABP, FABP1, FABPL

    Molecular Weight

    16.37 kDa

    UniProt

    P07148

    Pathways

    Chromatin Binding, Regulation of Lipid Metabolism by PPARalpha
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