LLO Protein
Quick Overview for LLO Protein (ABIN1098184)
Target
Protein Type
Origin
Source
Application
Purity
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Purification
 - Purified recombinant Listeriolysin O produced in Listeria innocua
 
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Comment
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Aliquot and store at -20 degrees. Avoid repeated freezing and thawing.
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Restrictions
 - For Research Use only
 
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Concentration
 - 500 µg/ml
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Buffer
 - 8 M Urea, 500 mM NaCl, 50 mM Tris-HCl, pH 8,0 + 250 mM Imidazole
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Storage
 - -20 °C
 
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- LLO (Listeriolysin O (LLO))
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Alternative Name
 - Listeriolysin O
 
Target
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