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SARS-Coronavirus Membrane Protein (SARS-CoV M) Protein

This Recombinant protein is produced in Escherichia coli (E. coli).
Catalog No. ABIN1111940

Quick Overview for SARS-Coronavirus Membrane Protein (SARS-CoV M) Protein (ABIN1111940)

Target

See all SARS-Coronavirus Membrane Protein (SARS-CoV M) Proteins
SARS-Coronavirus Membrane Protein (SARS-CoV M)

Protein Type

Recombinant

Origin

SARS Coronavirus (SARS-CoV)

Source

  • 3
Escherichia coli (E. coli)

Application

ELISA, Western Blotting (WB)

Purity

>95%, as determined by SDS-PAGE
  • Characteristics

    Recombinant SARS M encodes the immunodominant sequences of the SARS Membrane E1 glycoprotein. Recombinant SARS E contains an N terminal GST purification tag and migrates as an approximately 30 kDa protein under non-reducing conditions and reducing conditions in SDS-PAGE.
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  • Application Notes

    SARS antigen is suitable for ELISA and Western blots, excellent antigen for detection of SARS with minimal specificity problems.

    Comment

    DNA sequence encoding immunodominant fragment of SARS Membrane protein was expressed in Escherichia Coli.

    Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    A quick spin of the vial followed by reconstitution in distilled water to a concentration not less than 0.1 mg/mL. This solution can then be diluted into other buffers.

    Buffer

    Lyophilized from 50mM Tris-HCl, 60mM NaCl and 50% glycerol.

    Storage

    4 °C/-20 °C

    Storage Comment

    The lyophilized protein is stable for at least 2 years from date of receipt at -20° C. Upon reconstitution, this protein can be stored in working aliquots at 2° - 8° C for one month, or at -20° C for six months, with a carrier protein without detectable loss of activity. Avoid repeated freeze/thaw cycles.
  • Target

    SARS-Coronavirus Membrane Protein (SARS-CoV M)

    Alternative Name

    SARS-CoV M Protein

    Target Type

    Viral Protein
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