OLFML3 Protein (AA 1-406) (GST tag)

Catalog No. ABIN1313377

This Recombinant OLFML3 protein is produced in Wheat germ.

Quick Overview for OLFML3 Protein (AA 1-406) (GST tag) (ABIN1313377)

Target: OLFML3 (Olfactomedin-Like 3 (OLFML3))

Protein Type: Recombinant

Origin: Human

Source: Wheat germ

Application: ELISA, Affinity Purification (AP), Antibody Array (AA), Western Blotting (WB)

Product Details

Protein Characteristics: AA 1-406

Purification tag / Conjugate: This OLFML3 protein is labelled with GST tag.

Purpose: OLFML3 (Human) Recombinant Protein (P01)

Sequence: MGPSTPLLIL FLLSWSGPLQ GQQHHLVEYM ERRLAALEER LAQCQDQSSR HAAELRDFKN KMLPLLEVAE KEREALRTEA DTISGRVDRL EREVDYLETQ NPALPCVEFD EKVTGGPGTK GKGRRNEKYD MVTDCGYTIS QVRSMKILKR FGGPAGLWTK DPLGQTEKIY VLDGTQNDTA FVFPRLRDFT LAMAARKASR VRVPFPWVGT GQLVYGGFLY FARRPPGRPG GGGEMENTLQ LIKFHLANRT VVDSSVFPAE GLIPPYGLTA DTYIDLAADE EGLWAVYATR EDDRHLCLAK LDPQTLDTEQ QWDTPCPREN AEAAFVICGT LYVVYNTRPA SRARIQCSFD ASGTLTPERA ALPYFPRRYG AHASLRYNPR ERQLYAWDDG YQIVYKLEMR KKEEEV

Characteristics: Human OLFML3 full-length ORF ( NP_064575.1, 1 a.a. - 406 a.a.) recombinant protein with GST-tag at N-terminal.

Purification: in vitro wheat germ expression system

Application Details

Application Notes: Optimal working dilution should be determined by the investigator.

Comment:

Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue.

Restrictions: For Research Use only

Handling

Buffer: 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.

Handling Advice: Aliquot to avoid repeated freezing and thawing.

Storage: -80 °C

Storage Comment: Best use within three months from the date of receipt of this protein.

Target Details

Target: OLFML3 (Olfactomedin-Like 3 (OLFML3))

Alternative Name: OLFML3

Background: Full Gene Name: olfactomedin-like 3
Synonyms: HNOEL-iso,OLF44

Gene ID: 56944

NCBI Accession: NM_020190