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Vitamin C Protein (Ovalbumin)

This Synthetic Vitamin C protein is produced in Synthetic.
Catalog No. ABIN1880288

Quick Overview for Vitamin C Protein (Ovalbumin) (ABIN1880288)

Target

Vitamin C (Ascorbic Acid (Vitamin C))

Protein Type

Synthetic

Origin

General

Source

  • 1
Synthetic

Application

Immunoprecipitation (IP), SDS-PAGE (SDS), ELISA, Western Blotting (WB)

Purity

> 95 %
  • Purification tag / Conjugate

    This Vitamin C protein is labelled with Ovalbumin.

    Characteristics

    Chemical Formula: C6H8O6
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  • Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    Reconstitute in sterile PBS, pH 7.2- pH 7.4.

    Buffer

    PBS, pH 7.4, containing 5 % trehalose, 0.01 % sarcosyl.

    Handling Advice

    Avoid repeated freeze/thaw cycles.

    Storage

    4 °C/-80 °C

    Storage Comment

    Store at 2-8 °C for one month. Aliquot and store at -80 °C for 12 months.
  • Target

    Vitamin C (Ascorbic Acid (Vitamin C))

    Alternative Name

    Vitamin C (VC)

    Target Type

    Chemical

    Molecular Weight

    176.12 g/mol
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