Streptavidin Protein (DyLight 488)
Quick Overview for Streptavidin Protein (DyLight 488) (ABIN2669276)
Target
See all Streptavidin ProteinsOrigin
Source
Application
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Purification tag / Conjugate
- This Streptavidin protein is labelled with DyLight 488.
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Characteristics
- Streptavidin binds to biotin with high affinity. DyLight™ 488-conjugated Streptavidin is useful for detecting biotinylated antibodies. The excitation of DyLight™ 488 by 493 nm laser light induces a fluorescence emission maximum of 518 nm.
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Purification
- Streptavidin is conjugated with DyLight™ 488 under optimal conditions.
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Components
- DyLight(TM) 488 Streptavidin, D488
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Streptavidin protein (HRP)
Origin: Streptomyces avidinii WB, ELISA, IHC, DB, IF
Streptavidin protein (PE)Origin: Streptomyces avidinii FACS, IM
Streptavidin (AA 37-159) protein (His tag)Origin: Streptomyces Host: Escherichia coli (E. coli) Recombinant > 90% by SDS-PAGE SDS
Streptavidin protein (Rhodamine)Origin: Streptomyces avidinii
Streptavidin protein (Atto 425)Origin: Streptomyces avidinii
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Restrictions
- For Research Use only
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Buffer
- Phosphate-buffered solution, pH 7.2, containing 0.09 % sodium azide and 0.2 % (w/v) BSA .
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Preservative
- Sodium azide
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Precaution of Use
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
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Handling Advice
- Protect from prolonged exposure to light. Do not freeze.
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Storage
- 4 °C
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Storage Comment
- The antibody solution should be stored undiluted between 2°C and 8°C
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- Streptavidin
Target
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