Quick Overview for CILP Protein (ABIN3008638)
Target
See all CILP ProteinsProtein Type
Origin
Source
Application
Purity
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Characteristics
- Human Cartilage Intermediate Layer Protein (CILP) Protein
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Cartilage Intermediate Layer Protein, Nucleotide Pyrophosphohydrolase (CILP) (AA 129-226) protein (GST tag)
CILP Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Cartilage Intermediate Layer Protein, Nucleotide Pyrophosphohydrolase (CILP) proteinCILP Origin: Mouse Host: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
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Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. -
Restrictions
- For Research Use only
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Format
- Liquid
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Concentration
- 200 μg/mL
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Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
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Preservative
- Dithiothreitol (DTT), ProClin
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Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
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Storage
- 4 °C,-80 °C
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Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- CILP (Cartilage Intermediate Layer Protein, Nucleotide Pyrophosphohydrolase (CILP))
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Alternative Name
- Cartilage Intermediate Layer Protein
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Molecular Weight
- 60 kDa
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UniProt
- O75339
Target
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