Fatty Acid Synthase Protein (FASN) (partial) (His tag)

Catalog No. ABIN3009348

This Recombinant Fatty Acid Synthase protein is expressed in Escherichia coli (E. coli).

Quick Overview for Fatty Acid Synthase Protein (FASN) (partial) (His tag) (ABIN3009348)

Target: Fatty Acid Synthase (FASN)

Protein Type: Recombinant

Origin: Mouse

Source: Escherichia coli (E. coli)

Application: Western Blotting (WB), SDS-PAGE (SDS)

Purity: > 95 %

Product Details

Protein Characteristics: partial

Purification tag / Conjugate: This Fatty Acid Synthase protein is labelled with His tag.

Sequence: LSVP TYGLQCTQAA PLDSIPNLAA YYIDCIKQVQ PEGPYRIAGY SFGACVAFEM CSQLQAQQGP APTHNNLFLF DGSHTYVLAY TQSYRAKMTP GCEAEAEAEA LCFFIKQFLD VEHSKVLEAL LPLKSLEDRV AASVDLITKS HHSLDRRELS FAAVSFYHKL RAADQYKPKA KYHGNVTLLR AKTGGTYGED LGADYNLSQV CDGKVSVHII EGDHRTLLEG SGLESIINII HSSLAEPRVS VREG

Characteristics: Recombinant Fatty Acid Synthase (FASN) is a recombinant Mouse protein produced in E. coli using Prokaryotic expression. Leu2257-Gly2504 with N-terminal His tag

Application Details

Comment:

Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire.

Restrictions: For Research Use only

Handling

Format: Lyophilized

Reconstitution: Reconstitute to the original concentration in ddH2O. If further dilutions are required, dilute in 10 mM PBS, pH 7.4, to a concentration of 0.1-1.0 mg/ml. Do not vortex.

Buffer: Prior to lyophilization: PBS, pH 7.4, containing 0.01% Sarcosyl, 5% Trehalose.

Storage: 4 °C,-80 °C

Storage Comment: Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.

Target Details

Target: Fatty Acid Synthase (FASN)

Alternative Name: Fatty Acid Synthase

Molecular Weight: 28.7 kDa

UniProt: P19096

Pathways: AMPK Signaling