Thymidine Phosphorylase Protein (TYMP)
Quick Overview for Thymidine Phosphorylase Protein (TYMP) (ABIN3011858)
Target
See all Thymidine Phosphorylase (TYMP) ProteinsProtein Type
Origin
Source
Application
Purity
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Characteristics
- Mouse Thymidine Phosphorylase (TP) Protein
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Thymidine Phosphorylase (TYMP) (AA 1-471) protein (His tag)
custom-made TYMP Origin: Mouse Host: HEK-293 Cells Recombinant > 90 % as determined by Bis-Tris PAGE, anti-tag ELISA, Western Blot and analytical SEC (HPLC)
Thymidine Phosphorylase (TYMP) (AA 224-383) protein (His-IF2DI Tag)TYMP Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 90 % as determined by SDS-PAGE. WB, ELISA
Thymidine Phosphorylase (TYMP) (AA 1-482) protein (GST tag)TYMP Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Thymidine Phosphorylase (TYMP) (AA 11-482) protein (His tag)TYMP Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 90 % as determined by SDS-PAGE. WB, ELISA
Thymidine Phosphorylase (TYMP) (Transcript Variant 2) protein (Myc-DYKDDDDK Tag)TYMP Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. -
Restrictions
- For Research Use only
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Format
- Liquid
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Concentration
- 200 μg/mL
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Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
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Preservative
- Dithiothreitol (DTT), ProClin
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Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
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Storage
- 4 °C,-80 °C
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Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Thymidine Phosphorylase (TYMP)
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Alternative Name
- Thymidine Phosphorylase
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Pathways
- Signaling Events mediated by VEGFR1 and VEGFR2
Target
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