Neutralite Avidin Protein
Quick Overview for Neutralite Avidin Protein (ABIN376983)
Target
Protein Type
Origin
Source
Application
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Characteristics
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Source: Neutralized (pI = 6.3), deglycosylated avidin purified from egg white.
Mr/Structure 60 kDa tetramer of four identical subunits, each containing a single binding site.
To insure lot-to-lot consistency, each batch of product is tested by flow cytometry, particle concentration fluorescence immunoassay (PCFIA) or ELISA to conform to characteristics of a standard reference reagent. -
Purification
- Purified
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Application Notes
- Each laboratory should determine an optimum working titer for use in its particular application. Other applications have not been tested but use in such assays should not necessarily be excluded.
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Sample Volume
- 1 mL
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Restrictions
- For Research Use only
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Buffer
- Product is supplied as 5.0 mg protein in 1.0 mL of 100 mM borate buffered saline, pH 8.2.
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Preservative
- Azide free
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Handling Advice
- Each reagent is stable for the period shown on the bottle label if stored as directed.
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Storage
- 4 °C
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- Neutralite Avidin
Target
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