Keratin 10 Protein (KRT10) (AA 1-584, full length) (His tag)
Quick Overview for Keratin 10 Protein (KRT10) (AA 1-584, full length) (His tag) (ABIN5709823)
Target
See all Keratin 10 (KRT10) ProteinsProtein Type
Origin
Source
Application
Purity
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Protein Characteristics
- full length, AA 1-584
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Purification tag / Conjugate
- This Keratin 10 protein is labelled with His tag.
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Sequence
- MSVRYSSSKH YSSSRSGGGG GGGGCGGGGG VSSLRISSSK GSLGGGFSSG GFSGGSFSRG SSGGGCFGGS SGGYGGLGGF GGGSFRGSYG SSSFGGSYGG SFGGGSFGGG SFGGGSFGGG GFGGGGFGGG FGGGFGGDGG LLSGNEKVTM QNLNDRLASY LDKVRALEES NYELEGKIKE WYEKHGNSHQ GEPRDYSKYY KTIDDLKNQI LNLTTDNANI LLQIDNARLA ADDFRLKYEN EVALRQSVEA DINGLRRVLD ELTLTKADLE MQIESLTEEL AYLKKNHEEE MKDLRNVSTG DVNVEMNAAP GVDLTQLLNN MRSQYEQLAE QNRKDAEAWF NEKSKELTTE IDNNIEQISS YKSEITELRR NVQALEIELQ SQLALKQSLE ASLAETEGRY CVQLSQIQAQ ISALEEQLQQ IRAETECQNT EYQQLLDIKI RLENEIQTYR SLLEGEGSSG GGGRGGGSFG GGYGGGSSGG GSSGGGHGGG HGGSSGGGYG GGSSGGGSSG GGYGGGSSSG GHGGSSSGGY GGGSSGGGGG GYGGGSSGGG SSSGGGYGGG SSSGGHKSSS SGSVGESSSK GPRY
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Purification
- SDS-PAGE
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Keratin 10 (KRT10) (AA 1-584) protein (His tag)
custom-made KRT10 Origin: Human Host: HEK-293 Cells Recombinant > 90 % as determined by Bis-Tris PAGE, anti-tag ELISA, Western Blot and analytical SEC (HPLC)
Keratin 10 (KRT10) (AA 1-570) protein (His tag)custom-made KRT10 Origin: Mouse Host: HEK-293 Cells Recombinant > 90 % as determined by Bis-Tris PAGE, anti-tag ELISA, Western Blot and analytical SEC (HPLC)
Keratin 10 (KRT10) (AA 345-454) protein (GST tag)KRT10 Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Restrictions
- For Research Use only
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Format
- Lyophilized
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Concentration
- 0.1-2 mg/mL
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Buffer
- Lyophilized from 10 mM Tris-HCl, 1 mM EDTA, 6% Trehalose, pH 8.0
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Storage
- -80 °C,4 °C,-20 °C
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Storage Comment
- The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of the liquid form is 6 months at -20°C,-80°C. The shelf life of the lyophilized form is 12 months at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Keratin 10 (KRT10)
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Alternative Name
- K1C10
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Molecular Weight
- 62.9 kDa
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UniProt
- P13645
Target
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